MrBounce
Roast in the oven. Oooh yeah!!
Aug 25 2014 10:54 AM
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Miniminx71
I'm going to try the Marmite. Guess you melt into the fat and baste? I whack the spuds in a collander, good sprinkling of flour and salt, whack 'em in hot fat and into the oven - crispiest roasties ever!
Aug 25 2014 07:49 PM
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Ben_O
Just spread the marmite onto the part boiled potatoes before putting them in the oven. I guess mum just uses a spoon?
Aug 25 2014 07:51 PM
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Miniminx71
Me thinks I wouldn't be bothered to do that to each spud :-(
Aug 25 2014 07:54 PM
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