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Mini Cheddars

Cup of tea and custard creams. 5* Michelin restaurant material right there

Feb 20 2012 06:48 PM

HollyBaby
It's all about the bourbons!
Feb 20 2012 07:20 PM
Mini Cheddars
I ran out of them earlier haha. So had to open up the custards. Bourbons ARE the best dunkers though! Just make sure you break it in half first so it doesn't fall into the cup of tea. >.<
Feb 20 2012 07:43 PM

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