Edited by Pingu, 07 October 2014 - 07:16 PM.

Orpington, Bromley And Surrounding Areas
#466
Posted 07 October 2014 - 07:15 PM
#467
Posted 07 October 2014 - 07:16 PM
#468
Posted 07 October 2014 - 07:48 PM
2. Julian.
#469
Posted 08 October 2014 - 07:41 AM
1. Victoria and Damian
2. Julian.
3. Rob
#470
Posted 09 October 2014 - 03:36 PM
still hoping to be able to make it later however i might be stuck in work again just as a heads up for people
#471
Posted 09 October 2014 - 06:23 PM
still hoping to be able to make it later however i might be stuck in work again
just as a heads up for people
Hope you make it Rob.
#472
Posted 09 October 2014 - 06:34 PM
#473
Posted 09 October 2014 - 06:43 PM

#474
Posted 09 October 2014 - 07:27 PM
sorry all hope to make next one
#475
Posted 10 October 2014 - 08:05 AM
No worries hopefully you can it's much better in the pub. We gonna try second thur of month from now see how we get on.sorry all hope to make next one
Do you think you and Julie can come Christmas meal? Thinking of doing the 2nd thur in dec at 8.30.
Edited by Pingu, 10 October 2014 - 08:05 AM.
#476
Posted 18 October 2014 - 01:15 PM
Hey everyone. Just recap that on next meet we are going to meet at the white cross on northcray road. if anyone knows of a local pub that has nice size car park then please let us know. Also christmas meal who would be interested? if you are Lion Hotel in farningham are doing 3 course meal for £18.95 each that is not including drinks STARTERS Roasted tomato and red pepper soup. Served topped with cream and crusty bread Beer battered mushrooms. served with a hot crop well bishop stilton fondue Potted oak smoked chicken pate. Served with fig and basmatic chutney and warm crusty bread prawn cocktail. Served with lettuce, marie sauce and crusty bread MAINS Hand carved roast turkey.Served with sage and onion stuffing pig in blanket, yorkshire pud, post potatoes Slow cooked beef short rib. Served with Parsley and horseradish mash and red wine and mushroom jus Glazed pork belly. Served with roast pear, beer mustard mash and quince jelly Caramelised parsnip and roasted sweet potato tart. served in a saffron pastry case on chutney tomato sauce with baby potatoes Herbed crumbed Salmon in a prawn and white wine sauce with crushed baby potatoes ALL MAINS ARE SERVED WITH ROASTED PARSNIP ANF SEASONAL VEGETABLES PUDDINGS Orange scented creme brûlée with cranberry cookies and a orange and mint salad Rich christmas pudding with whipped cream with brandy sauce Double chocolate torte with whipped cream and chocolate sauce Madagascan vanillia cheesecake topped with winter berries and cream. IF YOU ARE TOO FULL FOR PUDDING YOU CAN HAVE COFFEE AND MINCE PIE Cheese board extra £1.50cornish brie, cropwell bishop stilton and ford farn cheddar served with onion marmalade, celery, grapes, oatcakes and bath oliver biscuits. Please let me know ASAP if you wish to come to christmas meal and there is deposit of £5 at time booking and it is NOT REFUNDABLE Thanks Victoria. PLEASE LIKE SO I KNOW WHO HAS SEEN THIS POST AS DO NOT WANT ANYONE TO MISS IT.
Bumping
#477
Posted 20 October 2014 - 08:11 AM
Just incase you didn't see my other post I just thought I would let you guys and gals know that last night out of the blue....I've decided to keep milo the mini!
But to do this in going to need a few bits and bobs if any of you happen to have any spare bits and bobs and maybe some bigger items lol
Thankksss :)
#478
Posted 20 October 2014 - 02:51 PM
Hello everyone!
Just incase you didn't see my other post I just thought I would let you guys and gals know that last night out of the blue....I've decided to keep milo the mini!
But to do this in going to need a few bits and bobs if any of you happen to have any spare bits and bobs and maybe some bigger items lol
Thankksss :)
Woo hoo :0)
We are at white cross on the 13th nov much better now we are in the pub.
#479
Posted 20 October 2014 - 02:54 PM
#480
Posted 20 October 2014 - 03:19 PM
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